How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Chicken Stew?

You need 10 ingredients. The key ingredients include: 1 broiler/fryer chicken (3 pounds), cut up, 4 cups water, divided, 2 teaspoons dill weed, 1/2 teaspoon salt, and more.

Is Vegetable And Chicken Stew suitable as soups & stews?

Yes, Vegetable And Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Chicken Stew Recipe

Name: Vegetable And Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler/fryer chicken (3 pounds), cut up; 4 cups water, divided; 2 teaspoons dill weed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 medium carrots, cut into 1/2-inch slices; 2 medium potatoes, peeled and cut into 1-inch cubes; 2 medium parsnips, peeled and cut into 1/2-inch slices; 5 tablespoons all-purpose flour; 1/3 cup half-and-half cream

Vegetable And Chicken Stew

Eats Now Editorial Team · 242 kcal · Soups & Stews

Vegetable And Chicken Stew – a delicious recipe with chicken, water, dill weed, salt, pepper, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable And Chicken Stew

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