Vegan Zucchini Cake

1. 1

   In a medium sized mixing bowl, combine zucchini, bananas, oil, and vanilla.

2. 2

   Stir well or beat with electric mixer if you want to be fancy.

3. 3

   In a large bowl, combine all remaining ingredients, except chocolate chips or walnuts.

4. 4

   Add wet mixture to dry, mix well and add chocolate chips or walnuts.

5. 5

   Pour into lightly greased and floured bundt pan.

6. 6

   Bake at 350 for 45-60 minutes, until toothpick or knife inserted comes out clean.

7. 7

   Let cool upright 15 minutes, then invert onto cooling rack.

8. 8

   Allow to cool 30 minutes before tasting.

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.