How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Ziti With Sundried Tomato Cream?

You need 12 ingredients. The key ingredients include: 1 lb ziti pasta, 1 cup chopped oil-marinated sun-dried tomato, 1 cup firm silken tofu, drained and crumbled, 3 garlic cloves, chopped, and more.

Is Vegan Ziti With Sundried Tomato Cream suitable as vegetarian?

Yes, Vegan Ziti With Sundried Tomato Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Ziti With Sundried Tomato Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Ziti With Sundried Tomato Cream Recipe

Name: Vegan Ziti With Sundried Tomato Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ziti pasta; 1 cup chopped oil-marinated sun-dried tomato; 1 cup firm silken tofu, drained and crumbled; 3 garlic cloves, chopped; 4 tablespoons chopped fresh basil (may sub 1 T dried basil); 2 tablespoons balsamic vinegar; 1 teaspoon salt; 1/2 teaspoon pepper; 2 tablespoons olive oil; 1 (6 ounce) jar marinated artichokes, drained and chopped; 2 tablespoons fresh parsley; vegan parmesan cheese (optional)

Vegan Ziti With Sundried Tomato Cream

Eats Now Editorial Team · 617 kcal · Vegetarian

Vegan Ziti With Sundried Tomato Cream – a delicious recipe with pasta, tomato, silken, garlic, fresh basil, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Ziti With Sundried Tomato Cream

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