How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Wheat Bran Muffins?

You need 11 ingredients. The key ingredients include: 1 1/3 cups flour, 1 cup wheat bran, 1/2 cup sugar, 1 teaspoon baking soda, and more.

Is Vegan Wheat Bran Muffins suitable as baking & desserts?

Yes, Vegan Wheat Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Wheat Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Wheat Bran Muffins Recipe

Name: Vegan Wheat Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups flour; 1 cup wheat bran; 1/2 cup sugar; 1 teaspoon baking soda; 1/8 teaspoon salt; 1 1/4 cups soymilk; 1/2 cup applesauce; 2 tablespoons ground flax seeds; 1 teaspoon vanilla extract; 1/4 cup raisins; 1/4 cup sunflower seeds

Vegan Wheat Bran Muffins

Eats Now Editorial Team · 436 kcal · Baking & Desserts

Vegan Wheat Bran Muffins – a delicious recipe with flour, bran, sugar, baking soda, salt, soymilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegan Wheat Bran Muffins

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