How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Walnut Crusted Apple Cranberry Salad Pie ?

You need 10 ingredients. The key ingredients include: 1/2 cup dates, pitted & soaked in hot water to cover until soft, 2 cups of walnut pieces, 4 apples (sweet & or tart), 1 tbsp of fresh lemon juice, and more.

Is Vegan Walnut Crusted Apple Cranberry Salad Pie suitable as salads?

Yes, Vegan Walnut Crusted Apple Cranberry Salad Pie falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegan Walnut Crusted Apple Cranberry Salad Pie ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegan Walnut Crusted Apple Cranberry Salad Pie

Name: Vegan Walnut Crusted Apple Cranberry Salad Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dates, pitted & soaked in hot water to cover until soft; 2 cups of walnut pieces; 4 apples (sweet & or tart); 1 tbsp of fresh lemon juice; 1/2 cup sweetened dried cranberries; 1 cup minced celery; 2 scallions, minced; 1/2 cup soy mayonnaise; 1/2 tsp sugar or natural sweetener; 1/4 tsp salt

Bake this irresistible Vegan Walnut Crusted Apple Cranberry Salad Pie at home. Made with dates, apples, lemon juice and cranberries. Easy step-by-step i…

This Vegan Walnut Crusted Apple Cranberry Salad Pie relies on simple, everyday ingredients such as of walnut pieces, apples (sweet & or tart), of fresh lemon juice and sweetened dried cranberries. It comes together quickly and makes 4 servings, at about 1054 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Walnut Crusted Apple Cranberry Salad Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Salads

1054

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegan Walnut Crusted Apple Cranberry Salad Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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