How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Sweet Potato Pie (Crustless)?

You need 10 ingredients. The key ingredients include: 4 large sweet potatoes, 4 ounces unsweetened applesauce, 1 1/2 cups brown sugar, 3/4 cup (12 oz.) coconut or other non-dairy yoghurt (unsweetened, unflavored), and more.

Is Vegan Sweet Potato Pie (Crustless) suitable as baking & desserts?

Yes, Vegan Sweet Potato Pie (Crustless) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Sweet Potato Pie (Crustless)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Sweet Potato Pie (Crustless) Recipe

Name: Vegan Sweet Potato Pie (Crustless)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large sweet potatoes; 4 ounces unsweetened applesauce; 1 1/2 cups brown sugar; 3/4 cup (12 oz.) coconut or other non-dairy yoghurt (unsweetened, unflavored); solids from 1 can of coconut milk (chilling makes it easier to separate solids); 1 teaspoon vanilla; 1 1/2 teaspoons cinnamon; 1/4 teaspoon nutmeg; dash Kosher salt; 4 tablespoons cornstarch

Bake this irresistible Vegan Sweet Potato Pie (Crustless) at home. Made with sweet potatoes, unsweetened applesauce, brown sugar and coconut. Easy step-…

This Vegan Sweet Potato Pie (Crustless) relies on simple, everyday ingredients such as large sweet potatoes, unsweetened applesauce, brown sugar and vanilla. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Sweet Potato Pie (Crustless) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegan Sweet Potato Pie (Crustless)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions