How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Spanish Rice?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup uncooked brown rice, 1/2 red bell pepper, chopped, 1 onion, chopped, and more.

Is Vegan Spanish Rice suitable as vegetarian?

Yes, Vegan Spanish Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Spanish Rice Recipe

Name: Vegan Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup uncooked brown rice; 1/2 red bell pepper, chopped; 1 onion, chopped; 2 teaspoons crushed garlic; 2 cups water; 1 (10 ounce) can diced tomatoes; 2 teaspoons chili powder; 1 teaspoon salt

Try this homemade Vegan Spanish Rice recipe the whole family will love. Made with olive oil, brown rice, red bell pepper and onion. Easy step-by-step in…

This Vegan Spanish Rice relies on simple, everyday ingredients such as olive oil, uncooked brown rice, red bell pepper, chopped and onion, chopped. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 tablespoons olive oil
1 cup uncooked brown rice
1/2 red bell pepper, chopped
1 onion, chopped
2 teaspoons crushed garlic
2 cups water
1 (10 ounce) can diced tomatoes
2 teaspoons chili powder
1 teaspoon salt

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Quick Info

Servings
4 servings
Calories
255 kcal
Category
Vegetarian

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