How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Rice Pudding With Coconut.?

You need 6 ingredients. The key ingredients include: 2 ½ cups rice milk, ½ cup short-grain rice, ¼ cup sugar or ¼ cup sugar substitute, 1 cup coconut milk (from can, make sure you shake it.), and more.

Is Vegan Rice Pudding With Coconut. suitable as baking & desserts?

Yes, Vegan Rice Pudding With Coconut. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Rice Pudding With Coconut.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Rice Pudding With Coconut. Recipe

Name: Vegan Rice Pudding With Coconut.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups rice milk; ½ cup short-grain rice; ¼ cup sugar or ¼ cup sugar substitute; 1 cup coconut milk (from can, make sure you shake it.); ½ teaspoon vanilla; shredded coconut, flakes. (if you like.) (optional)

Vegan Rice Pudding With Coconut. – a delicious recipe with rice milk, short-grain rice, sugar, coconut milk, vanilla, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ½ cups rice milk
½ cup short-grain rice
¼ cup sugar or ¼ cup sugar substitute
1 cup coconut milk (from can, make sure you shake it.)
½ teaspoon vanilla
shredded coconut, flakes. (if you like.) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Rice Pudding With Coconut.

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