Vegan Red Flannel Hash

1. 1

   chop sweet potato and beets. toss with oil in large pan until slightly toasted. add 1 cup water and let simmer until mostly soft.

2. 2

   dice carrots and apple. add to simmering vegetables with pepper and honey.

3. 3

   in separate pan, saute soyrizo. add both hot sauces to taste. once mostly cooked, add to vegetable mix, sauteeing both for 3 minutes. serve immediately.

* Per serving · 4 servings · Values may vary.

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