How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Potato 'Pancakes' - Gluten Free?

You need 5 ingredients. The key ingredients include: 2 large potatoes, raw, 1 tablespoon garlic, minced, 1 onion, chopped, kosher salt, to taste, and more.

Is Vegan Potato 'Pancakes' - Gluten Free suitable as breakfast?

Yes, Vegan Potato 'Pancakes' - Gluten Free falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegan Potato 'Pancakes' - Gluten Free?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Potato 'Pancakes' - Gluten Free Recipe

Name: Vegan Potato 'Pancakes' - Gluten Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large potatoes, raw; 1 tablespoon garlic, minced; 1 onion, chopped; kosher salt, to taste; pepper, to taste

Vegan Potato 'Pancakes' - Gluten Free – a delicious recipe with potatoes, garlic, onion, kosher salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 large potatoes, raw
1 tablespoon garlic, minced
1 onion, chopped
kosher salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Potato 'Pancakes' - Gluten Free

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