How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pesto ?

You need 7 ingredients. The key ingredients include: 2 cups tightly packed fresh basil, 1/2 cup walnuts or pine nuts, 1 to 2 cloves garlic, roughly chopped (to taste), 1/2 cup extra-virgin olive oil, and more.

Is Vegan Pesto suitable as vegetarian?

Yes, Vegan Pesto falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Pesto ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Pesto Recipe

Name: Vegan Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups tightly packed fresh basil; 1/2 cup walnuts or pine nuts; 1 to 2 cloves garlic, roughly chopped (to taste); 1/2 cup extra-virgin olive oil; Sea salt and freshly ground pepper, to taste; 1 tablespoon lemon juice; 3 tablespoons nutritional yeast

Vegan Pesto – a delicious recipe with fresh basil, walnuts, garlic, extra-virgin olive oil, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups tightly packed fresh basil
1/2 cup walnuts or pine nuts
1 to 2 cloves garlic, roughly chopped (to taste)
1/2 cup extra-virgin olive oil
Sea salt and freshly ground pepper, to taste
1 tablespoon lemon juice
3 tablespoons nutritional yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Pesto

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