Vegan Pasta Primavera Recipe

Name: Vegan Pasta Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 onion, diced; 3 garlic cloves, minced; 1 tablespoon dried basil; 5 tablespoons flour; 2 cups coconut milk (14 oz can); 1 1/2 cups no-chicken broth; 1/4 cup nutritional yeast; 1 small head broccoli, cut into florets; 1 medium carrot, thinly sliced; 1/2 lb fresh mushrooms, sliced; 1 cup frozen peas; 1 1/2 teaspoons sea salt; 1/2 teaspoon pepper; 1 lb angel hair pasta

Servings: persons

3 tablespoons olive oil
1 onion, diced
3 garlic cloves, minced
1 tablespoon dried basil
5 tablespoons flour
2 cups coconut milk (14 oz can)
1 1/2 cups no-chicken broth
1/4 cup nutritional yeast
1 small head broccoli, cut into florets
1 medium carrot, thinly sliced
1/2 lb fresh mushrooms, sliced
1 cup frozen peas
1 1/2 teaspoons sea salt
1/2 teaspoon pepper
1 lb angel hair pasta

1
Heat the olive oil in a large saucepan over medium heat.
2
Cook the onion, garlic, and basil until the onion becomes translucent, about 5-7 minutes.
3
Stir-in the flour to coat everything.
4
Slowly add the coconut milk and vegan no-chicken broth stirring constantly.
5
Stir-in the nutritional yeast, then cook over low heat until the mixture thickens.
6
Steam together the broccoli and carrot until slightly crunchy. Drain and add to the sauce along with the mushrooms and peas.
7
Add salt and pepper to taste, then cook until heated through.
8
Cook the pasta according to package directions, then serve sauce over pasta.

1009

kcal

Calories

Fat

145

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 onion, diced, 3 garlic cloves, minced, 1 tablespoon dried basil, and more.

Yes, Vegan Pasta Primavera falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Pasta Primavera

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