How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Pan Bagnat?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) can garbanzo beans, Lightly Mashed, 1 1/4 cups chopped romaine lettuce, 1 cup cherry tomatoes, halves, 1/2 medium red onion, and more.

Is Vegan Pan Bagnat suitable as vegetarian?

Yes, Vegan Pan Bagnat falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Pan Bagnat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Pan Bagnat Recipe

Name: Vegan Pan Bagnat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can garbanzo beans, Lightly Mashed; 1 1/4 cups chopped romaine lettuce; 1 cup cherry tomatoes, halves; 1/2 medium red onion; 1 (2 ounce) jar diced pimentos; 1 garlic clove, minced; 8 basil leaves, Chopped; 2 tablespoons capers (optional); 1/4 cup red wine vinegar; 3 tablespoons extra virgin olive oil; 1 teaspoon sugar; 5 pita pockets

Vegan Pan Bagnat

Eats Now Editorial Team · 236 kcal · Vegetarian

Vegan Pan Bagnat – a delicious recipe with garbanzo beans, romaine lettuce, cherry tomatoes, red onion, pimentos, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Pan Bagnat

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