How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shi Kum Shi(Spinach) ?

You need 6 ingredients. The key ingredients include: 1 pkg. fresh spinach (do not use frozen spinach), 1/4 c. soy sauce, 1 Tbsp. sesame seed, 1/4 c. sugar, and more.

Is Shi Kum Shi(Spinach) suitable as vegetarian?

Yes, Shi Kum Shi(Spinach) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Shi Kum Shi(Spinach) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shi Kum Shi(Spinach) Recipe

Name: Shi Kum Shi(Spinach)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. fresh spinach (do not use frozen spinach); 1/4 c. soy sauce; 1 Tbsp. sesame seed; 1/4 c. sugar; 1/2 tsp. red pepper; 2 Tbsp. vinegar

Shi Kum Shi(Spinach) – a delicious recipe with fresh spinach, soy sauce, sesame seed, sugar, red pepper, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. fresh spinach (do not use frozen spinach)
1/4 c. soy sauce
1 Tbsp. sesame seed
1/4 c. sugar
1/2 tsp. red pepper
2 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Vegetarian

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Shi Kum Shi(Spinach)

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