How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan No Alcohol Irish Cream?

You need 5 ingredients. The key ingredients include: 1 can full fat coconut milk, 3 tablespoons brown sugar (or more to taste), 3 1/4 teaspoons non-alcohol vanilla (or to taste), 1 teaspoon instant coffee (or less to taste), and more.

Is Vegan No Alcohol Irish Cream suitable as vegetarian?

Yes, Vegan No Alcohol Irish Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan No Alcohol Irish Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan No Alcohol Irish Cream Recipe

Name: Vegan No Alcohol Irish Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can full fat coconut milk; 3 tablespoons brown sugar (or more to taste); 3 1/4 teaspoons non-alcohol vanilla (or to taste); 1 teaspoon instant coffee (or less to taste); 3/4 cup plain rice milk

Try this homemade Vegan No Alcohol Irish Cream recipe the whole family will love. Made with full fat coconut milk, brown sugar, non-alcohol vanilla and …

This Vegan No Alcohol Irish Cream relies on simple, everyday ingredients such as full fat coconut milk and plain rice milk. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 can full fat coconut milk
3 tablespoons brown sugar (or more to taste)
3 1/4 teaspoons non-alcohol vanilla (or to taste)
1 teaspoon instant coffee (or less to taste)
3/4 cup plain rice milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Vegetarian

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Vegan No Alcohol Irish Cream

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