How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Mushroom And Spinach Stroganoff?

You need 11 ingredients. The key ingredients include: 1/3 cup water, 2 garlic cloves, minced, 1 onion, cut in half lengthwise then sliced, 5 cups baby bella mushrooms, and more.

Is Vegan Mushroom And Spinach Stroganoff suitable as vegetarian?

Yes, Vegan Mushroom And Spinach Stroganoff falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Mushroom And Spinach Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Mushroom And Spinach Stroganoff Recipe

Name: Vegan Mushroom And Spinach Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup water; 2 garlic cloves, minced; 1 onion, cut in half lengthwise then sliced; 5 cups baby bella mushrooms; 5 ounces fresh spinach, chopped; 1 cup vegetable broth; 1 cup almond milk; 2 tablespoons white wine; 1/2 teaspoon fresh ground pepper; 2 tablespoons cornstarch, mixed with 1/4 c cold water; 1 lb pasta, of choice

Vegan Mushroom And Spinach Stroganoff

Eats Now Editorial Team · 959 kcal · Vegetarian

Vegan Mushroom And Spinach Stroganoff – a delicious recipe with water, garlic, onion, baby bella mushrooms, fresh spinach, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegan Mushroom And Spinach Stroganoff

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