How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Vegan Morning Glory Muffins suitable as baking & desserts?

Yes, Vegan Morning Glory Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Morning Glory Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Morning Glory Muffins Recipe

Name: Vegan Morning Glory Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons flax meal; 1/4 cup warm water; 2 1/4 cups all-purpose flour or whole-wheat pastry flour; 2 1/2 teaspoons baking soda; 2 teaspoons cinnamon, ground; 1 teaspoon salt; 1/2 cup raisins; 1/2 cup walnuts, chopped; 1 tablespoon grated ginger (or 1 teaspoon ginger, ground); 1 cup date paste (https://food52.com/recipes...); 1/2 cup organic sugar; 1 cup soy or almond milk; 6 tablespoons canola oil; 1 1/2 cups grated carrot; 1 small apple, grated

1 1/2 tablespoons flax meal

1/4 cup warm water

2 1/4 cups all-purpose flour or whole-wheat pastry flour

2 1/2 teaspoons baking soda

2 teaspoons cinnamon, ground

1 teaspoon salt

1/2 cup raisins

1/2 cup walnuts, chopped

1 tablespoon grated ginger (or 1 teaspoon ginger, ground)

1 cup date paste (https://food52.com/recipes...)

1/2 cup organic sugar

1 cup soy or almond milk

6 tablespoons canola oil

1 1/2 cups grated carrot

1 small apple, grated

Vegan Morning Glory Muffins

How did you like this recipe?

Frequently Asked Questions