How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Vegan Mac Un-Cheese"?

You need 10 ingredients. The key ingredients include: 1 lb pasta, 2 cups vanilla-flavored soymilk or 2 cups rice milk, 2 tablespoons soy margarine, 2 tablespoons vegan mayonnaise (such as Vegenaise or Nayonaise) (optional), and more.

Is "Vegan Mac Un-Cheese" suitable as vegetarian?

Yes, "Vegan Mac Un-Cheese" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover "Vegan Mac Un-Cheese"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Vegan Mac Un-Cheese" Recipe

Name: "Vegan Mac Un-Cheese"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pasta; 2 cups vanilla-flavored soymilk or 2 cups rice milk; 2 tablespoons soy margarine; 2 tablespoons vegan mayonnaise (such as Vegenaise or Nayonaise) (optional); 1 cup nutritional yeast; 1 teaspoon turmeric; 1/4 teaspoon ground sage; 1 teaspoon salt; 3/4 teaspoon ground pepper; 1/2 teaspoon garlic powder

"Vegan Mac Un-Cheese"

Eats Now Editorial Team · 822 kcal · Vegetarian

"Vegan Mac Un-Cheese" – a delicious recipe with pasta, vanilla-flavored soymilk, soy margarine, mayonnaise, nutritional yeast, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

"Vegan Mac Un-Cheese"

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