Vegan Lentil Soup

1. 1

   Place the olive oil into a large pot and set over medium heat. Once heated, add the onion, celery, carrot and salt and sweat until the onions are translucent, about 7 minutes.

2. 2

   Add the remaining ingredients and stir to combine. Increase the heat to high and bring to a boil.

3. 3

   Reduce heat to low, cover, and simmer until the lentils are tender, about 40-50 minutes.

4. 4

   You can eat it as is (like I do), or use a stick blender to puree to your desired consistency.

* Per serving · 4 servings · Values may vary.

No additional tips available.