How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Lemon Pancakes?

You need 9 ingredients. The key ingredients include: Dry, 1 cup flour, 1 teaspoon baking soda, 1 teaspoon baking powder, and more.

Is Vegan Lemon Pancakes suitable as breakfast?

Yes, Vegan Lemon Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegan Lemon Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Lemon Pancakes Recipe

Name: Vegan Lemon Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry; 1 cup flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 tablespoon sugar (or other sweetener); 1/4 teaspoon grated nutmeg (to taste); Wet; 1 cup soymilk; 1 fresh lemon

Vegan Lemon Pancakes – a delicious recipe with flour, baking soda, baking powder, sugar, nutmeg, Wet. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

Dry
1 cup flour
1 teaspoon baking soda
1 teaspoon baking powder
1 tablespoon sugar (or other sweetener)
1/4 teaspoon grated nutmeg (to taste)
Wet
1 cup soymilk
1 fresh lemon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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