How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Hot Chocolate?

You need 6 ingredients. The key ingredients include: 2 cups boiling water, 2 tablespoons cocoa powder (unsweetened of course), 4 tablespoons unbleached cane sugar, 35 g creamed coconut, and more.

Is Vegan Hot Chocolate suitable as vegetarian?

Yes, Vegan Hot Chocolate falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Hot Chocolate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Hot Chocolate Recipe

Name: Vegan Hot Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water; 2 tablespoons cocoa powder (unsweetened of course); 4 tablespoons unbleached cane sugar; 35 g creamed coconut; 1 dash ground cinnamon; ½ teaspoon vanilla extract (optional)

Vegan Hot Chocolate – a delicious recipe with boiling water, cocoa powder, cane sugar, creamed coconut, ground cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups boiling water
2 tablespoons cocoa powder (unsweetened of course)
4 tablespoons unbleached cane sugar
35 g creamed coconut
1 dash ground cinnamon
½ teaspoon vanilla extract (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1230 kcal
Category
Vegetarian

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Vegan Hot Chocolate

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