Vegan Granola Bars Recipe

Name: Vegan Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup almonds, roughly chopped; 3/4 cup cashew nuts, roughly chopped; 1 cup almond butter; 1 cup soy butter spread; 2/3 cup coconut milk; 2 tbsp agave syrup; 4 tbsp golden syrup (or substitute 1 tbsp light molasses + 3 tbsp corn syrup); 2 1/2 cups rolled oats; 1/3 cup dried cranberries, roughly chopped; 1/3 cup dried apricots, roughly chopped

Servings: persons

3/4 cup almonds, roughly chopped
3/4 cup cashew nuts, roughly chopped
1 cup almond butter
1 cup soy butter spread
2/3 cup coconut milk
2 tbsp agave syrup
4 tbsp golden syrup (or substitute 1 tbsp light molasses + 3 tbsp corn syrup)
2 1/2 cups rolled oats
1/3 cup dried cranberries, roughly chopped
1/3 cup dried apricots, roughly chopped

1
Preheat the oven to 325u00b0F. Line a 9 inch square springform pan with parchment. Heat a dry pan over medium heat and saute almonds and cashews until golden brown. Remove from the heat and allow to cool.
2
In a saucepan, heat the almond butter, soy butter spread, coconut milk, agave syrup, golden syrup and a pinch of sea salt. Stir in the oats, almonds, cashews, cranberries and apricots. Spread mixture into prepared springform pan and bake for 25 mins. Allow to cool, then chill.
3
Cut into 12 bars, turn out of the pan and remove the baking paper. Store in the fridge.

1174

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup almonds, roughly chopped, 3/4 cup cashew nuts, roughly chopped, 1 cup almond butter, 1 cup soy butter spread, and more.

Yes, Vegan Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Granola Bars

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