How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Fudge?

You need 5 ingredients. The key ingredients include: 5 tablespoons vegan butter, 2 cups confectioners' sugar, ¼ cup carob powder, 1 teaspoon vanilla, and more.

Is Vegan Fudge suitable as baking & desserts?

Yes, Vegan Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Fudge Recipe

Name: Vegan Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons vegan butter; 2 cups confectioners' sugar; ¼ cup carob powder; 1 teaspoon vanilla; ¼ cup soymilk

Vegan Fudge – a delicious recipe with butter, sugar, carob powder, vanilla, soymilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 tablespoons vegan butter
2 cups confectioners' sugar
¼ cup carob powder
1 teaspoon vanilla
¼ cup soymilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Fudge

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