How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Fruit Cake?

You need 16 ingredients. The key ingredients include: 1 cup water or beer, 2 cups raisins, 1 cup brown sugar packed, 1 cup butter, and more.

Is Vegan Fruit Cake suitable as baking & desserts?

Yes, Vegan Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Fruit Cake Recipe

Name: Vegan Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water or beer; 2 cups raisins; 1 cup brown sugar packed; 1 cup butter; 1/2 teaspoon cinnamon; 1/2 teaspoon allspice; 1/2 teaspoon salt; 1/8 teaspoon nutmeg; 2 cups cake flour; 1 teaspoon double-acting baking powder; 1 teaspoon baking soda; 1 cup chopped nuts; 1 cup dried fruits chopped, or apples; 1 1/4 cups confectioner's sugar; 1/4 cup lemon orange or lime; 1 teaspoon vanilla extract

Vegan Fruit Cake

Eats Now Editorial Team · 1121 kcal · Baking & Desserts

Vegan Fruit Cake – a delicious recipe with water, raisins, brown sugar, butter, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegan Fruit Cake

How did you like this recipe?

Frequently Asked Questions