How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan East Coast Chili?

You need 11 ingredients. The key ingredients include: 1 tablespoon olive oil or 1 tablespoon olive oil flavored cooking spray, 1 large yellow onion, chopped, 2 tablespoons chili powder, 1 teaspoon ground cayenne pepper, and more.

Is Vegan East Coast Chili suitable as soups & stews?

Yes, Vegan East Coast Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan East Coast Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan East Coast Chili Recipe

Name: Vegan East Coast Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil or 1 tablespoon olive oil flavored cooking spray; 1 large yellow onion, chopped; 2 tablespoons chili powder; 1 teaspoon ground cayenne pepper; 1 teaspoon dried oregano; 1 (6 ounce) can tomato paste; 1 (14 1/2 ounce) can diced tomatoes; 1 (14 ounce) can tomato puree; 1 ½ cups water; 2 (14 1/2 ounce) cans dark red kidney beans, drained and rinsed; 2 cups burger flavored tofu crumbles (I used boca brand)

Vegan East Coast Chili

Eats Now Editorial Team · 124 kcal · Soups & Stews

Vegan East Coast Chili – a delicious recipe with olive oil, yellow onion, chili powder, ground cayenne pepper, oregano, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegan East Coast Chili

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