Bake this irresistible Vegan Double Mint Chip Cookie Ice Cream at home. Made with cashews, coconut milk, mint leaves and peppermint. Easy step-by-step i…
This Vegan Double Mint Chip Cookie Ice Cream relies on simple, everyday ingredients such as cashews, full fat coconut milk, fresh mint leaves and peppermint extract. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Double Mint Chip Cookie Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026