Vegan Choolate Chip Goodies Cookies Recipe

Name: Vegan Choolate Chip Goodies Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 34-2 ¼ cups white whole wheat flour; 2 teaspoons baking powder; ¼ teaspoon salt; 1 cup earth balance butter flavored non-hydrogenated margarine; ½ cup turbinado sugar; ⅓ cup light brown sugar; ½ cup dark brown sugar; ½ cup pureed extra firm tofu; 1 tablespoon vanilla extract; 2 teaspoons artificial vanilla flavoring; 2 cups semisweet vegan chocolate chips (Tropical Source or Sunspire)

Servings: persons

1 34-2 ¼ cups white whole wheat flour
2 teaspoons baking powder
¼ teaspoon salt
1 cup earth balance butter flavored non-hydrogenated margarine
½ cup turbinado sugar
⅓ cup light brown sugar
½ cup dark brown sugar
½ cup pureed extra firm tofu
1 tablespoon vanilla extract
2 teaspoons artificial vanilla flavoring
2 cups semisweet vegan chocolate chips (Tropical Source or Sunspire)

1
Preheat oven to 350 degrees farenheit.
2
Measure and mix together sugars.
3
Measure and mix together flour, baking soda, and salt.
4
Soften Earth Balance spread slightly.
5
DO NOT MELT.
6
Cream sugars with Earth Balance thoroughly, until fluffy.
7
Add pureed tofu, mix thoroughly until color is uniform and mixture is almost fluffy again.
8
Add vanilla, vanilla flavor.
9
Mix until thoroughly blended.
10
Add and mix in flour mixture 1 cup at a time.
11
Avoid overbeating.
12
Add chocolate chips, stir until evenly distributed.
13
Cook 10-15 minutes, depending on size of cookies, at 350.
14
Freeze remaining dough for munching or cooking on a whim.

1247

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 34-2 ¼ cups white whole wheat flour, 2 teaspoons baking powder, ¼ teaspoon salt, 1 cup earth balance butter flavored non-hydrogenated margarine, and more.

Yes, Vegan Choolate Chip Goodies Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Vegan Choolate Chip Goodies Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions