How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chocolate Pudding Cake?

You need 11 ingredients. The key ingredients include: 1 cup flour, ⅔ cup sugar, 2 tablespoons cocoa powder, 2 teaspoons baking powder, and more.

Is Vegan Chocolate Pudding Cake suitable as baking & desserts?

Yes, Vegan Chocolate Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Chocolate Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Chocolate Pudding Cake Recipe

Name: Vegan Chocolate Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; ⅔ cup sugar; 2 tablespoons cocoa powder; 2 teaspoons baking powder; ⅛ teaspoon salt; ½ cup water; 2 tablespoons applesauce; 1 teaspoon vanilla; ¼ cup cocoa; ⅔ cup brown sugar; 1 ¾ cups hot water

Vegan Chocolate Pudding Cake

Eats Now Editorial Team · 417 kcal · Baking & Desserts

Vegan Chocolate Pudding Cake – a delicious recipe with flour, sugar, cocoa powder, baking powder, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegan Chocolate Pudding Cake

How did you like this recipe?

Frequently Asked Questions