Bake this irresistible Low Fat Lemon Meringue Cookies at home. Made with egg whites, salt, sugar and lemon zest. Easy step-by-step instructions included.
This Low Fat Lemon Meringue Cookies relies on simple, everyday ingredients such as large egg whites, salt, sugar and finely grated lemon zest. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Fat Lemon Meringue Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026