Try this homemade Vegan Chocolate Cream Of Wheat With Ground Flax Seeds recipe the whole family will love. Made with soymilk, cream of wheat, semisweet …
This Vegan Chocolate Cream Of Wheat With Ground Flax Seeds relies on simple, everyday ingredients such as soymilk, cream of wheat, brown sugar and ground flax seeds. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026