Vegan Cauliflower Wings Recipe

Name: Vegan Cauliflower Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup all-purpose flour; 3/4 cup unsweetened almond milk; 1/4 cup water; 2 teaspoons garlic powder; 2 teaspoons paprika; salt to taste; ground black pepper to taste; 1 small head cauliflower, cut into bite-sized florets; 3/4 cup panko bread crumbs; 1 cup barbeque sauce; 2 teaspoons sriracha sauce, or to taste (optional)

Servings: persons

3/4 cup all-purpose flour
3/4 cup unsweetened almond milk
1/4 cup water
2 teaspoons garlic powder
2 teaspoons paprika
salt to taste
ground black pepper to taste
1 small head cauliflower, cut into bite-sized florets
3/4 cup panko bread crumbs
1 cup barbeque sauce
2 teaspoons sriracha sauce, or to taste (optional)

1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2
Combine flour, almond milk, water, garlic powder, paprika, salt, and black pepper in a large bowl. Pour panko into a shallow bowl. Dip florets into the batter to coat completely. Roll in panko and lay on the prepared baking sheet, leaving a bit of room between each one.
3
Bake in the preheated oven for 25 minutes.
4
Pour barbeque sauce into a bowl. Remove cauliflower from oven; dip each floret in the barbeque sauce and place back onto the baking sheet. Drizzle with sriracha sauce. Bake for 25 minutes more.

424

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup all-purpose flour, 3/4 cup unsweetened almond milk, 1/4 cup water, 2 teaspoons garlic powder, and more.

Yes, Vegan Cauliflower Wings falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Cauliflower Wings

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