Flourless Eggplant Pizza

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Arrange eggplant rounds on a baking sheet;lightly coat with olive oil.

3. 3

   Bake eggplant rounds in preheated oven until hot, about 5 minutes.

4. 4

   Flip the eggplant rounds; top with Parmesan cheese in an even layer to cover. Return eggplant to oven and bake until the cheese is melted, about 5 minutes.

5. 5

   Drop a dollop of tomato sauce into the center of each eggplant round; top with Cheddar cheese.

6. 6

   Bake until Cheddar cheese is bubbling, about 5 minutes more. Season with salt and pepper to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.