Start your day right with this Vegan Breakfast Couscous With Fresh Fruit recipe. Made with soymilk, unsweetened white grape juice, whole wheat couscous …
This Vegan Breakfast Couscous With Fresh Fruit relies on simple, everyday ingredients such as whole wheat couscous, banana, peeled and sliced, cinnamon or cardamom and salt, to taste (optional). It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026