How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Blueberry Muffins?

You need 11 ingredients. The key ingredients include: 1-1/2 cup Whole Wheat Flour, 1/2 cups All-purpose Flour, 1/2 cups Brown Sugar, 1/2 cups White Sugar, and more.

Is Vegan Blueberry Muffins suitable as baking & desserts?

Yes, Vegan Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegan Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Blueberry Muffins Recipe

Name: Vegan Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Whole Wheat Flour; 1/2 cups All-purpose Flour; 1/2 cups Brown Sugar; 1/2 cups White Sugar; 4 teaspoons Baking Powder; 1/4 teaspoons Salt; 1 cup Rice Milk; 1 whole Lemon, Zested; 1/2 teaspoons Vanilla Extract; 3 Tablespoons Applesauce; 1 cup Fresh Blueberries

Vegan Blueberry Muffins

Eats Now Editorial Team · 548 kcal · Baking & Desserts

Vegan Blueberry Muffins – a delicious recipe with Whole Wheat Flour, All-purpose, Brown Sugar, White Sugar, Baking Powder, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegan Blueberry Muffins

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