Bake this irresistible Vegan Banana Ice Cream at home. Made with bananas, fresh squeezed lemon juice, light corn syrup and vanilla bean. Easy step-by-st…
This Vegan Banana Ice Cream relies on simple, everyday ingredients such as medium bananas, ripened and fresh squeezed lemon juice. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegan Banana Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026