Vegan Bacon Grease

1. 1

   Ideally start with the coconut oil in it's solid state. I wouldn't refrigerate it, because it will be too hard to stir, but if you start with it solid and run the jar under some hot water to soften it a bit, that will help.

2. 2

   Combine all the ingredients and beat with a fork or in the bowl of stand mixer. Coconut oil gets nice and fluffy when it's whipped. Just a minute or two will be fine.

3. 3

   You can store it in a jar in the cabinet or the fridge. Now when someone tells you they would never give up the taste of bacon, you can say, neither would I!

* Per serving · 4 servings · Values may vary.

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