Vegan And Gluten Free Peanut Butter Cup Cheesecake – a delicious recipe with peanuts, almond slivers, dates, cocoa powder, pumpkin, peanut butter. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
To make the crust, pulse peanuts, almonds, 1 cup dates and 4 tsp cocoa powder in a food processor until finely chopped. Gradually add 1/3 cup water and pulse until a dough-like mixture forms. Grease an 8 inch springform pan then firmly press dough into base. Chill for 20 mins.
2
To make the filling, place 1 3/4 cups chopped pumpkin in a pot. Cover with 1/2 cup water. Bring to a boil then reduce heat and simmer until soft and cooked through. With an immersion blender, puree pumpkin along with cooking water. Let cool.
3
In a food processor, combine peanut butter, remaining dates, stevia and 2 tbsp maple syrup. Process until smooth then fold into pumpkin puree. Transfer to prepared springform pan and chill for 2 hours.
4
To make the chocolate topping, melt coconut oil in a saucepan. Stir in remaining maple syrup and cocoa powder. Pour over top of chilled cake, covering pumpkin layer. Freeze for about 3 hours. To serve, defrost and slice.
1310
kcal
Calories
124
g
Fat
41
g
Carbs
32
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 cup shelled peanuts, 1 cup almond slivers, 1 1/3 cup dried, pitted dates, 1/2 cup cocoa powder, plus 4 tsp, and more.
Yes, Vegan And Gluten Free Peanut Butter Cup Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
