How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flan De Nuez (Walnut Custard)?

You need 5 ingredients. The key ingredients include: 1 can sweetened condensed milk, 1 can undiluted evaporated milk, 3/4 cup chopped walnuts, 5 eggs, and more.

Is Flan De Nuez (Walnut Custard) suitable as baking & desserts?

Yes, Flan De Nuez (Walnut Custard) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Flan De Nuez (Walnut Custard)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flan De Nuez (Walnut Custard) Recipe

Name: Flan De Nuez (Walnut Custard)
Yield: 4 servings
Cuisine: American
Ingredients: 1 can sweetened condensed milk; 1 can undiluted evaporated milk; 3/4 cup chopped walnuts; 5 eggs; 1/2 cup granulated sugar (for caramel on bottom and sides of baking dish)

Flan De Nuez (Walnut Custard) – a delicious recipe with condensed milk, milk, walnuts, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can sweetened condensed milk
1 can undiluted evaporated milk
3/4 cup chopped walnuts
5 eggs
1/2 cup granulated sugar (for caramel on bottom and sides of baking dish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Flan De Nuez (Walnut Custard)

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