How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Alfredo Sauce?

You need 8 ingredients. The key ingredients include: 3 ounces shredded mozzarella-style vegan cheese (such as Daiya(R)), 1/4 cup soy milk, 1/4 cup vegan cream cheese substitute (such as Tofutti (R)), 1/4 cup vegan margarine (such as Earth Balance(R)), and more.

Is Vegan Alfredo Sauce suitable as vegetarian?

Yes, Vegan Alfredo Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Alfredo Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Alfredo Sauce Recipe

Name: Vegan Alfredo Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces shredded mozzarella-style vegan cheese (such as Daiya(R)); 1/4 cup soy milk; 1/4 cup vegan cream cheese substitute (such as Tofutti (R)); 1/4 cup vegan margarine (such as Earth Balance(R)); 2 tablespoons vegan sour cream (such as Tofutti(R)); 2 tablespoons nutritional yeast; 1 dash garlic powder, or to taste; 1 dash ground nutmeg, or to taste

Vegan Alfredo Sauce – a delicious recipe with mozzarella-style vegan, soy milk, cream cheese substitute, margarine, sour cream, nutritional yeast. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 ounces shredded mozzarella-style vegan cheese (such as Daiya(R))
1/4 cup soy milk
1/4 cup vegan cream cheese substitute (such as Tofutti (R))
1/4 cup vegan margarine (such as Earth Balance(R))
2 tablespoons vegan sour cream (such as Tofutti(R))
2 tablespoons nutritional yeast
1 dash garlic powder, or to taste
1 dash ground nutmeg, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Vegetarian

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