How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Supreme?

You need 8 ingredients. The key ingredients include: 3 cans Veg-All vegetables, 1 1/2 c. Kraft mayonnaise, 1 1/2 c. onions, chopped, 1 can regular size cream of chicken soup, and more.

Is Veg-All Supreme suitable as soups & stews?

Yes, Veg-All Supreme falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veg-All Supreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Supreme Recipe

Name: Veg-All Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 cans Veg-All vegetables; 1 1/2 c. Kraft mayonnaise; 1 1/2 c. onions, chopped; 1 can regular size cream of chicken soup; 1 1/2 c. Swiss cheese, diced; 1 1/4 c. celery, chopped; 1 can sliced water chestnuts; 2 c. crushed Ritz crackers or Pepperidge Farm herb bread crumbs, finely crushed and mixed with 4 Tbsp. butter or oleo

Veg-All Supreme – a delicious recipe with Veg-All, mayonnaise, onions, regular size cream of chicken soup, Swiss cheese, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cans Veg-All vegetables
1 1/2 c. Kraft mayonnaise
1 1/2 c. onions, chopped
1 can regular size cream of chicken soup
1 1/2 c. Swiss cheese, diced
1 1/4 c. celery, chopped
1 can sliced water chestnuts
2 c. crushed Ritz crackers or Pepperidge Farm herb bread crumbs, finely crushed and mixed with 4 Tbsp. butter or oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veg-All Supreme

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