How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 8 ingredients. The key ingredients include: 2 cans veg-all (drained), 1 1/2 c. grated cheddar cheese, 1 tube crushed ritz crackers, 1/2 stick margarine (melted), and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans veg-all (drained); 1 1/2 c. grated cheddar cheese; 1 tube crushed ritz crackers; 1/2 stick margarine (melted); 1 1/2 c. finely chopped onion; 1 1/2 c. finely chopped celery; 1 1/2 c. mayonnaise (not salad dressing); 1/3 c. sour cream

Veg-All Casserole – a delicious recipe with cheddar cheese, crackers, margarine, onion, celery, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans veg-all (drained)
1 1/2 c. grated cheddar cheese
1 tube crushed ritz crackers
1/2 stick margarine (melted)
1 1/2 c. finely chopped onion
1 1/2 c. finely chopped celery
1 1/2 c. mayonnaise (not salad dressing)
1/3 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1063 kcal
Category
General

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Veg-All Casserole

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