How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 8 ingredients. The key ingredients include: 2 c. soft bread crumbs, 1/2 lb. cheese, cubed, 6 Tbsp. butter, salt, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. soft bread crumbs; 1/2 lb. cheese, cubed; 6 Tbsp. butter; salt; 2 c. milk; 4 eggs; 1 can Veg-All; corn flake crumbs

Veg-All Casserole – a delicious recipe with bread crumbs, cheese, butter, salt, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. soft bread crumbs
1/2 lb. cheese, cubed
6 Tbsp. butter
salt
2 c. milk
4 eggs
1 can Veg-All
corn flake crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cranberry-Raspberry Iced Tea
Tortilla Roll-Ups
Corn Casserole
Christmas Stollen

Veg-All Casserole

How did you like this recipe?

Frequently Asked Questions