How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veg-All Casserole?

You need 6 ingredients. The key ingredients include: 2 cans Veg-All, drained, 1 1/2 c. mayonnaise, 2 c. grated cheese, onion to taste, and more.

Is Veg-All Casserole suitable as general?

Yes, Veg-All Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Veg-All Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veg-All Casserole Recipe

Name: Veg-All Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 2 cans Veg-All, drained; 1 1/2 c. mayonnaise; 2 c. grated cheese; onion to taste; 1/2 stick butter; Ritz crackers

Veg-All Casserole – a delicious recipe with Veg-All, mayonnaise, grated cheese, onion, butter, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans Veg-All, drained
1 1/2 c. mayonnaise
2 c. grated cheese
onion to taste
1/2 stick butter
Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dijon Maple Glazed Spiral Ham
Carob "balls" / Aka Confection
Whole Wheat Bread Machine Rolls
Croque Monsieurs a la Rachelle My take on French grilled cheese and ham sammys

Veg-All Casserole

How did you like this recipe?

Frequently Asked Questions