How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Villa D'Este?

You need 8 ingredients. The key ingredients include: 8 thin veal scallops, flattened, flour, salt and pepper to taste, 1/2 stick butter, and more.

Is Veal Villa D'Este suitable as meat & poultry?

Yes, Veal Villa D'Este falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Villa D'Este?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Villa D'Este Recipe

Name: Veal Villa D'Este
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 thin veal scallops, flattened; flour; salt and pepper to taste; 1/2 stick butter; 2 Tbsp. oil; 3 Tbsp. warmed Scotch; 3/4 c. heavy cream; mushrooms (optional)

Veal Villa D'Este – a delicious recipe with veal scallops, flour, salt, butter, oil, Scotch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 thin veal scallops, flattened
flour
salt and pepper to taste
1/2 stick butter
2 Tbsp. oil
3 Tbsp. warmed Scotch
3/4 c. heavy cream
mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Veal Villa D'Este

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