How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scaloppini?

You need 9 ingredients. The key ingredients include: 1 (6 oz.) pkg. Mozzarella cheese, 8 oz. Mushrooms, sliced, 1 bell pepper, cut into strips, 1 medium onion, chopped, and more.

Is Veal Scaloppini suitable as meat & poultry?

Yes, Veal Scaloppini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Scaloppini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scaloppini Recipe

Name: Veal Scaloppini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. Mozzarella cheese; 8 oz. Mushrooms, sliced; 1 bell pepper, cut into strips; 1 medium onion, chopped; 1 or 2 lb. Veal cutlets; 1 pkg. Au jus sauce mix; 1/4 c. white wine; butter; bread crumbs

Veal Scaloppini – a delicious recipe with Mozzarella cheese, Mushrooms, bell pepper, onion, Veal cutlets, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) pkg. Mozzarella cheese
8 oz. Mushrooms, sliced
1 bell pepper, cut into strips
1 medium onion, chopped
1 or 2 lb. Veal cutlets
1 pkg. Au jus sauce mix
1/4 c. white wine
butter
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Meat & Poultry

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Veal Scaloppini

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