How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scallopini?

You need 6 ingredients. The key ingredients include: 1/4 c. vegetable oil, 1 tsp. dried basil, 2 Tbsp. soy sauce or more to taste, 1 clove garlic, smashed, and more.

Is Veal Scallopini suitable as seafood?

Yes, Veal Scallopini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veal Scallopini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scallopini Recipe

Name: Veal Scallopini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. vegetable oil; 1 tsp. dried basil; 2 Tbsp. soy sauce or more to taste; 1 clove garlic, smashed; 1 Tbsp. lemon juice; 3 veal scallopini, 1/4-inch thick

Veal Scallopini – a delicious recipe with vegetable oil, basil, soy sauce, clove garlic, lemon juice, veal scallopini. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. vegetable oil
1 tsp. dried basil
2 Tbsp. soy sauce or more to taste
1 clove garlic, smashed
1 Tbsp. lemon juice
3 veal scallopini, 1/4-inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Seafood

Eats Now Editorial Team

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Veal Scallopini

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