How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Parmesan?

You need 6 ingredients. The key ingredients include: 2 lb. veal cutlets, 1/2 tsp. pepper, 2 tsp. salt, 1 tsp. oregano, and more.

Is Veal Parmesan suitable as meat & poultry?

Yes, Veal Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Parmesan Recipe

Name: Veal Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. veal cutlets; 1/2 tsp. pepper; 2 tsp. salt; 1 tsp. oregano; 1/4 c. oil; 6 to 7 Tbsp. Parmesan cheese

Veal Parmesan – a delicious recipe with veal cutlets, pepper, salt, oregano, oil, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. veal cutlets
1/2 tsp. pepper
2 tsp. salt
1 tsp. oregano
1/4 c. oil
6 to 7 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Pork Loin With Orange Marmalade Glaze
Cilantro-Lime Grilled Chicken
Pot Roast In Beer
Pollo Al Ajillo (Spanish Garlic Chicken)

Veal Parmesan

How did you like this recipe?

Frequently Asked Questions