How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal In Sour Cream Recipe?

You need 7 ingredients. The key ingredients include: 2 lbs. veal cutlets, cut into cubes, Butter to brown, 2 tbsp. flour, 1/2 teaspoon salt, and more.

Is Veal In Sour Cream Recipe suitable as meat & poultry?

Yes, Veal In Sour Cream Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal In Sour Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal In Sour Cream Recipe Recipe

Name: Veal In Sour Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. veal cutlets, cut into cubes; Butter to brown; 2 tbsp. flour; 1/2 teaspoon salt; 1 c. lowfat sour cream (low fat); 1/2 pound fresh mushrooms; 1 tbsp. fresh chopped onion

Veal In Sour Cream Recipe – a delicious recipe with veal cutlets, Butter, flour, salt, sour cream, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. veal cutlets, cut into cubes
Butter to brown
2 tbsp. flour
1/2 teaspoon salt
1 c. lowfat sour cream (low fat)
1/2 pound fresh mushrooms
1 tbsp. fresh chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Meat & Poultry

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Veal In Sour Cream Recipe

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