How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Cutlets Continental(With Ham) ?

You need 13 ingredients. The key ingredients include: 8 thinly sliced veal cutlets (about 1 1/4 lb.), 1 tsp. salt, 1 tsp. pepper, butter or margarine, and more.

Is Veal Cutlets Continental(With Ham) suitable as meat & poultry?

Yes, Veal Cutlets Continental(With Ham) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Cutlets Continental(With Ham) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Cutlets Continental(With Ham) Recipe

Name: Veal Cutlets Continental(With Ham)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 thinly sliced veal cutlets (about 1 1/4 lb.); 1 tsp. salt; 1 tsp. pepper; butter or margarine; 1 (8 oz.) pkg. sliced process Muenster cheese; 1 (8 oz.) pkg. sliced cooked ham; 1/4 c. regular all-purpose flour; 1 1/2 c. chicken broth; 1/2 c. milk; 2 tsp. lemon juice or more; 1 tsp. instant minced onion; 1 tsp. grated lemon peel (for garnish); 1 tsp. chopped parsley (for garnish)

Veal Cutlets Continental(With Ham)

Eats Now Editorial Team · 365 kcal · Meat & Poultry

Veal Cutlets Continental(With Ham) – a delicious recipe with veal cutlets, salt, pepper, butter, Muenster cheese, regular. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Veal Cutlets Continental(With Ham)

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