How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Cutlet Parmesan?

You need 7 ingredients. The key ingredients include: 1 lb. veal cutlets, 1/2 lb. Mozzarella cheese, 1 c. dry bread crumbs, 2 eggs, beaten, and more.

Is Veal Cutlet Parmesan suitable as meat & poultry?

Yes, Veal Cutlet Parmesan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Cutlet Parmesan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Cutlet Parmesan Recipe

Name: Veal Cutlet Parmesan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. veal cutlets; 1/2 lb. Mozzarella cheese; 1 c. dry bread crumbs; 2 eggs, beaten; 1 can tomato sauce; 1 tsp. salt; dash of pepper

Veal Cutlet Parmesan – a delicious recipe with veal cutlets, Mozzarella cheese, bread crumbs, eggs, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. veal cutlets
1/2 lb. Mozzarella cheese
1 c. dry bread crumbs
2 eggs, beaten
1 can tomato sauce
1 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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